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Pork Meat Production Worker — Immediate Start (290)

Company / recruiter: Pork production facility

Location: 32-340 Wolbrom, Poland

Advertised pay
25–25 PLN · Net / hour
Schedule
06:00–16:00; 10 hours/day; Monday–Saturday; two breaks per shift. Agency advertises minimum 240 hours/month.
Contract
To be confirmed with recruiter
Languages
Language requirements to be confirmed with recruiter

Job description

4–5 immediate openings. This role includes slaughtering and pork carcass processing. Job reference: 290. Slaughter and process pork carcasses according to established procedures; cut half-carcasses and meat cuts; separate meat from bones and portion cuts; safely use knives and basic butchery tools; prepare meat for processing or packaging; remove excess fat and membranes; check product quality and appearance. Arrival in Warsaw is mandatory for registration and employment formalities before travelling to the work location.

Requirements

Ability to carry out pork production duties, including slaughtering, and safely use knives and butchery tools. Follow hygiene, safety and quality procedures. Eligibility to work in Poland will be checked before employment.

Benefits

25 PLN/hour net plus bonuses (conditions to be confirmed). Three free meals per day provided by employer. Company accommodation: 500 PLN/month, deducted from salary. Work clothes provided. Workplace within walking distance of accommodation.

Apply or ask a question

Open this vacancy in the job board to apply, request a callback or chat about the role. Confirm current availability and any details marked “to be confirmed” with the recruiter.

Call +48 793 790 128

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